The blanching stew pot is a sandwich pot with an inner basket. There are various heating methods, including electromagnetic heating, steam heating, and gas heating for your choice.
Suitable for large-scale food factory braised meat, braised vegetables, braised duck heads, duck veins, braised eggs; blanching vegetables and fruits, blanching beef and lamb to remove blood, and pre-cooking fresh seafood; can also be used as a deep fryer Use with a cooking pot, turn the basket to discharge with one button, save time, effort and worry!
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